The Diploma in Diet and Nutrition is a professional program designed for individuals seeking to gain in-depth knowledge of human nutrition, dietary planning, and health management. This course equips learners with the scientific principles of nutrition, the ability to assess dietary needs, and the skills to develop balanced meal plans for various populations. Through a combination of theoretical knowledge, practical applications, and case studies, participants will learn how nutrition impacts health, wellness, and disease prevention, preparing them for careers in dietetics, wellness coaching, fitness consulting, and healthcare support.